Brooke’s Notes; June 2025

photos by:  JODIE BRIM CREATIVE

June has arrived, and summer is officially in full swing! This time of year always feels extra special to me—more sunshine, longer days, and a little more space in our schedules to slow down and enjoy time with the people (and pets!) we love.

Speaking of special… as I write this, Gavin and I are just weeks away from saying “I do!” I still can’t believe how close it is—and I can’t wait to share a few wedding highlights with you in next month’s issue. It’s going to be such a sweet season, and I’m so thankful!

Now, let’s dive into some of the goodness you’ll find in this issue!

We’re kicking things off by celebrating 95 years of a true Winston-Salem icon: Dewey’s Bakery. Their cakes, cookies, and Moravian sugar cake are basically woven into the fabric of this community, and we’re honored to look back on their history. Read it HERE

Summer is also the perfect time to enjoy a savory Southern staple—tomato pie—and our friend Lauren with Bright Moment Co. is sharing the ultimate recipe. Trust me, you’re going to want to save this one.

If you know me, you know I’m a proud dog mom to my sweet pups, Buddy (our Bernedoodle) and Murphy (our German Shepherd). They’re both six years old and full of energy, so discovering Run Rascaldyroo, a mobile K9 gym, has been a total game-changer! Melissa, the owner, comes to our house once a week, and my dogs go wild with excitement when she arrives. They run on her non-motorized slat mills in the van (powered entirely by the dogs themselves!)—which makes for amazing exercise and mental stimulation. It’s like a weekly treat for them and it’s great for their health. Read all about Melissa and this unique business HERE.

Need some inspiration for quality time this summer? Suzy is sharing some fresh and fun summer date night ideas —from baseball games to Kaleideum After Dark (one of Gavin and my personal favorites!).

And let’s be real… no summer issue would be complete without a shoutout to my all-time favorite dessert—ice cream! Check out 9 of the best local ice cream spots around. Whether you’re a classic vanilla fan or love something a little more adventurous, there’s a scoop (or three!) waiting for you.

This issue also includes a Summer Bucket List and SO much more fun, family-friendly, local content. You’re going to want to read this one from cover to cover.

Until next month—wishing you sunshine, memory-making, and maybe a cone (or two) of your favorite ice cream.

Warmly,
Brooke Eagle

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